Who doesn’t love deviled eggs, right? What about deviled eggs with a twist? These Holy Guacamole Deviled Eggs do NOT disappoint.
The Holy Guacamole Deviled Eggs recipe is a deliciously fun and creamy twist on a much-loved classic recipe. The Holy Guacamole Deviled Eggs combines hard-boiled eggs with fresh avocados, sour cream, and a nice kick of an awesome blend of spices. All piped into into the halved egg whites for a deliciously beautiful presentation. If you are a fan of both deviled eggs and guacamole, this recipe is sure to send your taste buds dancing.
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I have been planning on making this recipe for a long time, and I’ll be honest, my only regret is not doing it sooner. It turned out so dang good. I ate all 12 guacamole deviled eggs myself, lol. I know, I know, but they were that good, and I decided to make them when I didn’t have anyone around to help me with the taste-testing process.
Well, that and I decided to make them before I had breakfast. Thankfully they are fairly healthy—I mean, avocados are the healthy fat and low calorie. I did the math, and all 12 of the deviled eggs only have about 550-ish calories, and of course it’s super carb-friendly, high protein, all the stuff. So I certainly could have splurged on something worse, right?
Holy Guacamole Deviled Eggs
Don’t let the ingredients discourage you, it looks like a long list but most of them are seasonings.
Ingredients
- Hard boiled eggs
- Avocado
- Sour cream
- Smoked paprika
- Onion powder
- Ground cumin
- Cayenne pepper
- Black pepper
- Garlic salt
- Dried cilantro
- Jalapeño finely diced
- Onion (I used yellow, but white would also be great)
- Grape tomatoes
- Fresh lime
Directions
Cut your hard-boiled eggs in half and remove the yolks. Move the egg whites to the side for later.
Place three of the hard-boiled egg yolks into a medium-sized bowl with the peeled and pitted avocado and seasonings. Mash and mix them together until they are well combined and reach a creamy consistency.
Add sour cream, then mix until the filling is nice, creamy, and well combined.
Finely dice your onion, grape tomatoes, and jalapeños. Add them to the avocado mixture and stir to combine.
Fill your hard boiled eggs whites using a piping bag and frosting tip; it’s easy peasy and makes them look fancy. You can find piping bags all over the place, but if you are looking to save a little money on them I like looking for piping bags on Amazon. If you are strapped for time you can always grab piping bags from Walmart.
Finally, garnish with a slice of jalapeño and a dash of smoked paprika, then enjoy!
More great avocado recipes
Looking for more great recipes using avocados? We have a few listed below but also be sure to explore our website to check out all our other awesome recipes.
Avocado Tuna Salad Wrap РUpgrade your lunch with this high-protein, low-calorie avocado tuna salad wrap. A creamy recipe featuring hard boiled eggs, avocados, light mayo, jalape̱os and a seriously festive twist your taste buds will love.
Chicken Fajita Taco Boats – Whether you are looking for an awesome game day recipe or a quick and tasty dinner idea for the family we think you are going to love these Chicken Fajita Taco Boats.
Avocado Salsa Dip – Looking for a delicious twist on traditional salsa? Check out this recipe for Avocado Salsa Dip. It’s loaded with all sort of delicious fresh ingredients like, avocados, tomato, onion, jalapeno, cilantro and lime all wrapped up into one dip to send your taste buds dancing.
Huevos Rancheros Breakfast Sandwich – If you are a fan of Huevos Rancheros than this delicious sandwich is right up your alley. Egg, guacamole, jalapeno, refried beans, bacon and more all piled on a delicious English muffin! Talk to about a sandwich that will send your taste buds doing the happy dance.
Holy Guacamole Deviled Eggs
Ingredients
- 6 large hard boiled eggs whites
- 3 large hard boiled egg yolks
- 1 medium avocado
- 1 tbsp sour cream
- 1/8 tsp smoked paprika
- 1/8 tsp onion powder
- 1/8 tsp ground cumin
- 1/8 tsp cayenne pepper
- 1/8 tsp black pepper
- 1/2 tsp garlic salt
- 1/4 tsp dried cilantro
- 2 tbsp jalapeño finely diced
- 2 tbsp onion finely diced
- 4-5 grape tomatoes finely diced
- 1/2-1 tsp fresh lime juice
Instructions
- Cut your hard-boiled eggs in half and remove the yolks. Move the egg whites to the side for later.
- Place three of the hard-boiled egg yolks into a medium-sized bowl with the peeled and pitted avocado. Mash and mix them together until they are well combined and reach a creamy consistency.
- Add the seasonings and sour cream, then mix until the filling is nice, creamy, and well combined.
- Finely dice your onion, grape tomatoes, and jalapeños. Add them to the avocado mixture and stir to combine.
- Fill your hard boiled eggs whites using a piping bag and frosting tip; it’s easy peasy and makes them look fancy.
- Finally, garnish with a slice of jalapeño and a dash of smoked paprika, then enjoy!
