Are you looking for a fun and easy Halloween treats? If so you are in the right spot, whip up these spooky and fun No-Bake Oreo Pretzel Spider Webs for your next Halloween party! Made with a crunchy pretzel star base, sealed together with a white chocolate web and added adorable mini Oreo spiders, this sweet-and-salty treat is easy to make and a guaranteed crowd-pleaser for all ages.
This post contains affiliate links. If you make a purchase using one of these links, we may receive a small commission at no additional cost to you.
I’ll be honest with you—I went back and forth on making these. I put one together and thought to myself, ‘These are super fun, but how functional are they to actually eat?’ Well, for any normal adult, the answer is that they are crazy delicious, totally fun, and maybe just a little delicate. But honestly, they’re more about the fun factor anyway, which is exactly why I had to make them! I love playful food, and even my teen daughter approved. Which is HUGE—they passed both the ‘OMG, these are cute’ department and the ‘Wow, these taste great’ department. I know, right?
Plus, let’s be real: fun food just tastes better, and I know beyond a doubt that if my kids were younger, they would have LOVED seeing these on a Halloween platter. So needless to say, I continued to make them and I hope you find them has delisiously fun as we did.
Easy Halloween Treats: No-Bake Oreo Pretzel Spider Webs
This recipe makes about 10 spider webs, but you can make however many you need! Each spider web uses 9 pretzels, one Oreo Mini, some candy melts or almond bark, 8 sprinkles, and two candy eyes. Have fun and enjoy—I hope these fun and easy Halloween treats create all kinds of memorable smiles for you and your family.
Ingredients:
Oreo Mini’s
Prezel sticks
White candy melts or almond bark
Candy eyes
Brown sprinkles
Coconut Oil (optional but makes the candy melts easier to work with)
Directions:
Melt the Base: Melt the almond bark according to the package directions. Stir in ¼ teaspoon of coconut oil (optional) to achieve a smooth, silky texture. I have been using my Wilton candy melt pot for YEARS and it’s still going strong, if you do a lot with candy melts or almond bark I highly suggest getting one.
Preparing the web: Lay out 9 stick pretzel sticks in a star shape on a piece of wax paper, ensuring all the ends meet in the middle to form a small center circle.
Transfer the melted candy melts or almond bark to a piping bag and snip a small hole in the tip. Pipe around the small center circle of the pretzel star, then fill the center in completely.
Next, pipe concentric circles around the pretzel star to create the look of a spider web. (I was able to fit about 6 circles on mine!)
Next, take some fairly long brown sprinkles and insert four into each side of the mini Oreo to look like spider legs.
Finally, place two candy eyes on top of each mini Oreo spider to bring them to life.
Daub a small amount of melted candy melts onto the back of the spider, then press it gently into the center of the Oreo pretzel spider webs.
Allow to dry completely and enjoy your festive and easy Halloween treats!
Frequently Asked Questions
Do I have to add coconut oil to the almond bark?
No, you do not have to add coconut oil, it’s totally optional. In my opinion it does give it a smoother texture, making the consistency easier to work with than without it.
Can you add other types of oil?
Yes, but be sure it’s not an oil that will leave a lingering flavor being.
Where do you get your piping bags?
You can pick up piping bags all over the place, but when I am strapped for time I typically pick them up at Walmart when I prepare a bit I find that I can save a bit of money by purchasing them on Amazon.
What other Halloween treats do you have?
Well, I am glad you asked we have a few. Below you’ll find links and descriptions to a few of my favorite, but please feel free to look around too.
Easy Blood Splattered Halloween Pretzels – Salty, crunchy twist pretzels dipped in creamy white chocolate and finished with a spooky red candy blood splatter—the perfect easy treat for your Halloween party!
Easy Halloween White Chocolate Mummy Pretzels – If you are looking for something easy, affordable without sacrificing the fun festive factor these might be what you’ve been looking for. These spooky and fun Easy Halloween White Chocolate Mummy Pretzels are all that and a bag of chips, perfect for your Halloween gatherings! These sweet-and-salty treats are made with crisp pretzels, melted almond bark bandages, and googly candy eyes—the ultimate festive snack for your next Halloween party.
Halloween Mummy Jalapeno Poppers – Give your Halloween spread something extra festive with these Halloween Mummy Jalapeno Poppers! They are easy to make, crazy festive and sure to be a crowd pleaser. Made using jalapeños stuffed with Lit’l Smokies sausages, covered in a seasoned cream cheese and mozzarella blend, and wrapped in mummy bandages made of crescent dough. Baked until golden these are sure to be something everyone will enjoy.
Halloween Black Cat Chocolate Cupcakes – These hold a special place in my heart—they were one of the first fun recipes I ever created as a blogger! Things have improved a lot since then, but this recipe is still super fun, totally festive, a guaranteed crowd-pleaser, and crazy cute! Plus, it’s definitely a project you can get the kids involved in! All you need is a box of chocolate cake mix, Hershey mini bars, chocolate sprinkles, chocolate frosting, chocolate chips, candy corn, and writing gel. The kids are sure to devour them!
Halloween Dessert Cake Mix Donuts – An easy, kid-friendly Halloween dessert that transforms a standard boxed cake mix into soft, baked donuts in under 30 minutes. Baked in a donut pan and dipped in a custom-colored sweet vanilla glaze, these simple 4-ingredient donuts are perfect for quick holiday treats, party snacks, or fun family baking in the kitchen.
No-Bake Oreo Pretzel Spider Webs
Equipment
- wax paper
Ingredients
- 90 stick pretzels
- 10 Oreo Mini’s
- 1 cup White candy melts if you use almond bark I would start with about 4-5 squares.
- 20 Candy eyes
- Brown sprinkles
- 1/2 teaspoon Coconut Oil optional but makes the candy melts easier to work with
Instructions
- Melt the almond bark according to the package directions. Stir in ¼ teaspoon of coconut oil (optional) to achieve a smooth, silky texture. I have been using my Wilton candy melt pot for YEARS and it’s still going strong, if you do a lot with candy melts or almond bark I highly suggest getting one.
- Lay out 9 stick pretzel sticks in a star shape on a piece of wax paper, ensuring all the ends meet in the middle to form a small center circle.
- Transfer the melted candy melts or almond bark to a piping bag and snip a small hole in the tip. Pipe around the small center circle of the pretzel star, then fill the center in completely.
- Next, pipe concentric circles around the pretzel star to create the look of a spider web. (I was able to fit about 6 circles on mine!)
- Next, take some fairly long brown sprinkles and insert four into each side of the mini Oreo to look like spider legs.
- Finally, place two candy eyes on top of each mini Oreo spider to bring them to life.
- Daub a small amount of melted candy melts onto the back of the spider, then press it gently into the center of the Oreo pretzel spider webs.
- Oreo Pretzel Spider Web sitting on table with orange cloth with spider webs on it.
- Allow to dry completely and enjoy your festive and easy Halloween treats!
